ALEA

ALEA BREAKFAST - € 16
Ham and turkey slices, cheese, fried egg and bacon, toasted bread, butter, marmalade, honey, fruits, nutela and homemade pancakes. Fresh orange juice and coffee of your choice.

VEGAN BREAKFAST - € 11
Traditional bread, marmalade, peanut butter, tahini, fruits and a small salad. Fresh orange juice and coffee of your choice.

AVOCADO TOAST - € 8
Lobster bread, avocado, arugula, cherry tomatoes, eggs.

EGGS WITH TOMATO SAUCE - € 8.5
A traditional Cretan dish with flavored tomato sauce, fried eggs, graviera cheese and toasted bread.

SCRAMBLED EGGS - € 8
Eggs with green salad and cherry tomatoes on lobster bread.

OMELETTE SPECIAL - € 9.5
Eggs, cheese, bacon, turkey, ham, mushrooms, onion, tomato and peppers.

VEGGIE OMELETTE - € 8
Eggs, peppers, zucchini, mushrooms, onion, cherry tomatoes and herbs.

CRETAN OMELETTE - € 10
Eggs, apaki, mushrooms, graviera cheese and cherry tomatoes.

SHEPHERD'S OMELETTE - € 8.5
Eggs, spinach, herbs and myzithra cheese.

YOGHURT WITH NUTS - € 7
Local strained yoghurt with roasted nuts and honey.

YOGHURT WITH DRIED SEEDS AND FRESH FRUITS - € 8.5
Local strained yoghurt with fresh fruits, nuts, chia seeds and cranberry.

FRUIT SALAD - € 8
Fresh fruits with honey and yoghurt.

PANCAKES - € 9
Homemade pancakes with nutela, chocolate siroup, strawberries, chocolate flakes, roasted hazelnuts and crumbled biscuit.

“SFAKIANI” PIE - € 7
Homemade pie with myzithra and thyme honey.

CLUB SANDWICH  - € 11
Smoked turkey or ham, cheese, lettuce, bacon, tomato and mayo. Served with French fries or salad.

CHICKEN CLUB SANDWICH  - € 12.5
Chicken fillet, cheese, lettuce, bacon, tomato, mayo and mustard sauce. Served with French fries or salad.

SANDWICH PULLED PORK  - € 8
Slow cooked pork with herbs, caramelized onion and coleslaw.

VEGIE SANDWICH  - € 7
Traditional bread, roasted vegies (aubergine, mushroom, zucchini, pepper), flavored sauce and haloumi cheese.

SALMON SANDWICH  - €  7.5
Traditional bread, smoked salmon, flavored cream cheese and fresh cucumber.

PASTA SALAD  - € 7.5
With flavored olive oil, cherry tomatoes, fresh onion, cucumber, “Florinis” pepper and tuna.

ALEA  - € 11.5
Green salad with cherry tomatoes, cucumber, sautéed mushrooms, almond fillet, dried figs, smoked chicken, fig vinaigrette and aged graviera cheese from Chania.

GREEN - € 9
Green salad, cucumber, pomegranate, orange, “pasteli”, almond fillet, roasted pine seed and sesame in rich citrus fruit vinaigrette.

CRETAN - € 10.5
Cucumber, tomato, fresh and dry onion, pepper, “vrovious”, traditional rusk, pickled pepper, sea fennel, olives and myzithra cheese in extra virgin olive oil.

DACOS - € 7
Traditional Cretan barley rusk with fresh grinded tomato, myzithra, olives, caper and extra virgin olive oil.

OCTOPUS  - € 13.9
With octopus* slices, cherry tomatoes, avocado, arugula leaves, fresh onion, ginger and lemon zest in balsamic vinaigrette.

BREAD  - € 1.5
With olive paste and grinded tomato dips.

GARLIC BREAD  - € 6
Grilled with olive oil, garlic and graviera cheese.

MARINATED ANCHOVIES  - € 9
Fresh anchovies marinated with olive oil, chili, garlic, Cretan vinegar and herbs.

ZUCCHINI BALLS  - € 8.5
With Greek cheeses, spearmint and tzatziki.

WRAPPED FETA CHEESE  - € 7.5
Wrapped in traditional crunchy filo pastry with sundried tomato, tabasco, roasted sesame and grape molasses.

FRENCH FRIES  - € 6
Fresh, from Cretan land.

APAKI WITH CARAMELIZED MUSHROOMS  - € 10
Showered in feta cheese sauce and chopped apaki.

PASTRAMI PIES  - € 9
With cheese and tomato in traditional crunchy filo pastry.

FRIED POTATO SKIN  - € 8
Showered in feta cheese sauce and chopped apaki.

CEVICHE  - € 14
Sea bass in citrus juice, radish, chili and herbs.

OCTOPUS  - € 13.5
Slow cooked octopus* with extra virgin olive oil, local vinegar and Cretan oregano.

ALEA MEATBALLS  - € 10
Shrimps* in red sauce with crumbled feta, oregano and toasted bread."

MUSSELS SAGANAKI  - € 12.5
Mussels* in red sauce with crumbled feta, oregano and toasted bread.

SHRIMP SAGANAKI  - € 13
Shrimps* in red sauce with crumbled feta, oregano and toasted bread."

SPAGHETTI WITH SALMON  - € 17
Spaghetti with cuttlefish ink, salmon and herbs in white sauce.

“SKIOUFIHTA”  - € 14
Traditional Greek pasta with chicken and mushrooms in graviera sauce.

MEDITERRANEAN  - € 11
Linguini with fresh veggies, olives, cherry tomatoes, flavored red sauce and crumbled feta cheese.

SHRIMP PASTA  - € 16.5
Linguini with shrimps* in herb-rich tomato sauce.

MUSHROOM RISOTTO  - € 13
Mushroom trilogy, caramelized onion, lemon zest, sage and smocked cheese.

MUSSEL RISOTTO  - € 14
Mussels* in red sauce with Cretan mountain herbs.

GNOCCHI  - € 12.6
Gnocchi with Porto Bello and graviera in blue cheese sauce and roasted hazelnuts.

LOBSTER PASTA  - € 130
(for 2 persons).

GRILLED SARDINES  - € 13
Delicious fresh sardines on the grill with olive oil lemon sauce and sea salt.

FRESH MUSSELS  - € 12.5
Steamed in white wine with saffron and fresh onion.

GRILLED OCTOPUS  - € 18
Octopus* served on split pea puree from Santorini.

FRIED CALAMARI  - € 15
Calamari* with fluffy garlic puree infused with hazel scent.

GRILLED CUTTLEFISH  - € 18
Cuttlefish* with seasonal greens and fish roe puree.

CHICKEN SOUVLAKI - € 13.5
Served with vegies and roasted potatoes.

PORK STEAK  - € 15.5
Juicy marinated pork stake. Served with and roasted potatoes.

BURGER  - € 13.5
100% beef burger 230gr, caramelized onion, pickle, tomato, cheddar, lettuce and ALEA sauce. Served with fried potatoes or salad.

CHICKEN BURGER  - € 12
With chicken filet, tomato, caramelized onion, pepper, lettuce and mustard sauce. Served with fried potatoes or salad.

TUNA STEAK  - € 24
Grilled, with seasonal greens and veggies.

FRESH FISH
Please ask you waiter what we got from local fishermen today.

DISH OF THE DAY
Please ask your waiter about our daily inspiration.

SPAGHETTI WITH LIGHT TOMATO SAUCE, CHEESE OR BOLOGNESE - € 6/6/7

MINI BURGERS WITH FRIED POTATOES  - € 7

SCHNITZEL WITH FRIED POTATOES  - € 7

“SFAKIANI”  - € 7
Homemade pie with myzithra and thyme honey.

CHOCOLATE SOUFFLE  - € 8
Delicious chocolate soufflé with vanilla ice cream.

WALNUT CAKE  - € 8
Walnut cake in “filo” nest with vanilla ice cream.

ESPRESSO  - € 2.5
(Macchiato, Americano, Ristretto, Lungo, Americano)

DOUBLE ESPRESSO  - € 3.5
(Macchiato, Americano, Ristretto, Lungo, Americano)

CAPPUCCINO  - € 3.5
DOUBLE CAPPUCCINO  - € 4.2
LATTE  - € 3.5
NESS CAFE  - € 3.3
GREEK COFFEE SINGLE  - € 2.5
GREEK COFFEE DOUBLE  - € 3.3
FILTER COFFEE  - € 3.7
MOCHACCINO  - € 5
HOT CHOCOLATE  - € 4.5
IRISH COFFEE  - € 6
FREDDO ESPRESSO  - € 3.8
FREDDO CAPPUCCINO  - € 4.2
NESS CAFE FRAPPE  - € 3.3
FREDO MOCHACCINO  - € 5
COLD CHOCOLATE  - € 4.5
TEA  - € 3.5
MALOTIRA  - € 3.8
HOMEMADE LEMONADE  - € 4.5

DRAFT SEPTEM MYLOS
300ml  - € 4.5
500ml  - € 6.5
SEPTEM MONDAY PILSNER  - € 6.5
SEPTEM SATURDAY PORTER  - € 6.5
SEPTEM SUNDAY GOLDEN HONEY  - € 7.5
SEPTEM 8TH DAY IPA  - € 7.5
PAULANER WEISS  - € 7.5
CARIB  - € 7
PERONI 0%  - € 5.5

COCA COLA (Zero, Light) - € 3.3

FANTA (orange, lemon)  - € 3.3

SCHWEPPES SODA - € 3.3

SCHWEPPES TONIC - € 3.3

SPRITE  - € 3.3

EVIAN SPARKLING WATER 750ML - € 6

ZAGORI SPARKLING WATER 330ML - € 3.5

EVIAN 750ML - € 5

ZAGORI 500ML - € 0.6

FUSE ICE TEA 500ML (peach, lemon, watermelon)  - € 4

MONSTER  - € 4.5

AMITA FUN  - € 2.8

FRESH JUICE:

ORANGE  - € 4.5

MIXED WITH SEASONAL FRUITS  - € 6

WHITE WINE

BIANCONERO  - € 6.5
187ml (Sauvignon Blanc - Chardonnay – Asyrtiko)

HISTORIA  - € 24
(Viogner - Asyrtiko)

HILIA HRONIA  - € 35
(Chardonnay)

EPOPS  - € 33
(Sauvignon Blanc)

PAVO  - € 26
(Romeiko)  

VIVLIA CHORA ESTATE  - € 39
(Sauvignon Blanc - Asyrtiko) 

ZELOS BIO  - € 29
(Malvasia) 

SANTORINI  - € 65
(Asyrtiko - Athiri - Aidani) 

MOSCAT SPINA  - € 30
(Moscat Spina) 

BLANC DE GRIS  - € 32
(Moshofilero) 

LENGA  - € 36
(Gewurztraminer)

ΕΝΑLΙΑ - € 82
(Asyrtiko) 

69 STEPS - € 32
(Malagousia) 

ASPROS LAGOS - € 41
(Vidiano) 

SAN GERASIMO  - € 39
(Robola) 

ΜΑLAGOUΖΙΑ GEROVASILIOU - € 40
(Malagouzia)

KAVALIEROS  - € 105
(Asyrtiko) 

CHARDONNAY KATSAROS - € 50
(Chardonnay)

ROZE

LENGA PINK  - € 35
(Gewurztraminer –Maurokountoura) 

BIANCONERO  - € 6.5
187ml (Syrah – Merlot)

AMYGDALIES  - € 24
(Syrah) 

TREIS MAGISSES DEMI SEC  - € 29
(Agiorgitiko - Syrah – Moshofilero)

L'ESPRIT DU LAC  - € 42
(Xinomauro) 

ROUMPINI  - € 24
(Romeiko)

RED

BIANCONERO  - € 6.5
187ml (Syrah–Merlot)

AMPELOU IDEA  - € 23
(Agiorgitiko) 

HISTORIA  - € 26
(Grenache Rouge - Syrah – Maurokountoura) 

MONOCEROS  - € 23
(Merlot - Grenache Rouge)

KOTSIFALI ΒΙΟ  - € 25
(Kotsifali) 

NAOUSSA  - € 32
(Xinomauro) 

EPOPS  - € 41
(Merlot)

RAMNISTA  - € 46
(Xinomauro) 

TSAKALI  - € 34
(Limniona) 

SPARKLING

BIANCONERO WHITE  - € 8
200ml (Moscat Hamburg) 

BIANCONERO RΟΖΕ  - € 8
200ml (Moscat Hamburg) 

PROSECCO I HEART  - € 8
200ml (Glera)

PROSECCO GODIBILE  - € 23
750ml (Glera)

RUMBLE IN THE JUNGLE   - € 10
(Stoli Vodka, Coconut, Mango)

RED FOREST   - € 10
(Stoli Vodka, Forest fruits, Vanilla)

DON'S SPECIAL   - € 12
(Artesano Aged Rum, Pineapple, Passion fruit, Falernum)

SEXY STAR   - € 10
(Artesano Rum, Passion fruit, Peach, Almond)

RED MOON   - € 10
(Stoli Vodka, Strawberry, Coconut, Cherry)

NUTTY CARAMEL   - € 12
(Artesano aged Rum, Salted Caramel, Noisette, White Cacao)

DOVE   - € 12
(Casco Viejo Blanco Tequila, Watermelon)

VODKA   - € 8/10
Simple/Special

WHISKEY   - € 8/10
Simple/Special

TEQUILA   - € 8/10
Simple/Special

RUM  - € 8/10
Simple/Special

CLASSIC COCKTAILS  - € 9/11
Simple/Special

PREMIUM SELECTION

GVINE  - € 12

METAXA 12*  - € 16

CASCO VIEJO  - € 12

MOUNT GAY X.O.  - € 16

BELUGA NOBLE  - € 16

STOLI ELITE  - € 16

CUTTY SHARK 12 Y.O.  - € 12

WISEMAN BOURBON  - € 16

WEST CORK  - € 12

THE BOTANIST GIN  - € 14

CENOTE  - € 16